This variety has large red
berries that are crisp, firm, sweet and tart. In the store,
look for grape bunches that are well colored with plump
berries well attached to the stems. The grapes you buy
in the store should be ripe and ready to eat; they will
not continue to ripen after they are picked from the vine.
Simply refrigerate your grapes without washing them. Grapes
should keep for about seven days in 30-40° F. Once
you're ready to enjoy your grapes, rinse with cool water.
Taste
Sweetly tart, crisp flavor.
Uses
Add frozen grapes as ice cubes to sangria or fruit juice; sprinkle with
cinnamon and eat as a snack; include on your next party cheese plate;
or enjoy as a terrific, quick, fresh snack.
Season
|